NRIPL

ARTEMISIA OIL

Botanical Name

Artemisia vulgaris L.

Synonym

Family

Composite (Asteraceae)

Local Name

Titepati

English Name

Mugwort

Plant Description

Mugwort is distributed throughout Nepal within the altitude of 300m to 2500m. It is a very common plant growing on nitrogenous soils, like weedy and uncultivated areas, such as waste places and roadside. It is a tall herbaceous perennial plant growing 1-2m with a woody root. The leaves are aromatic, 5-20cm long, dark green, pinnate, alternate, with dense white tomentose hairs on the underside. The erect stem often has a red-purplish tinge. Inconspicuous flowers occur in clusters at the top of the plants. Individual heads are 2.5-3 mm wide and appears on short stalks. It flowers from July to September.

Extraction

Artemisia oil is extracted from steam distillation of aerial parts, flower tops, and leaves of Artemisia vulgaris. The oil yield percentage is very low.

Uses

The species has a number of recorded historic uses in food, herbal medicine, and as a smoking herb. It is traditionally used for anthelmintic, expectorant, stomachic, antiseptic, emmenagogue, hemorrhage, etc. Roots are used as a tonic. Artemisia oil has a wide range of therapeutic uses such as carminative, anthelmintic, antispasmodic, choleretic, diuretic, nervine, stimulant, stomachic, tonic, etc. The oil is used as a disinfectant, room freshener, and fragrance component in soaps and perfume.